Traditional hand picking. Whole grapes, Fermentation in barrels used for two previous vintages, Malolactic fermentation, Regular bâtonnage (stirring up the lees), Macération pré fermentaire à froid. Ageing in oak barrel used for two previous vintages, Blending, Traditional corks, Ageing on the lees, Sans sulfites ajoutés. Sols granitiques.
Gold colour, intense, golden highlights.
Aromatic, fruity, generous white flowers aromas, generous yellow flowers aromas, generous fresh fruit aromas, arômes de fruits blancs, arômes de fruits jaunes, subtle oak aromas.
Aromatic, rich, full-bodied, intense white flowers overtones, intense fresh fruit hints, notes de minéral, smooth, slightly mineral, powerful body, strong intensity, long length.
No allergen detected